4 light appetizer recipes
2 Basmati Rice Recipes for Body Care
Healthy recipes based on fish
Maintaining a variety of eating habits can often seem like a challenge. Chicken is a very healthy food and can be prepared in a variety of ways and served with a variety of side dishes. This article introduces a great chicken recipe with mustard sauce.
Chicken tends to have less fat than red meat , making it a healthier food. It also has a lower purine content that can cause hyperuricemia over a longer period of time .
How to make mustard sauce
Depending on the ingredients you use and the recipe you choose, there are several ways to make this sauce . Let's look at one recipe that perfectly complements chicken.
Ingredients needed to make mustard sauce
- 3 yolks of eggs
- 1 egg white
- A spoonful of mustard
- A spoonful of capers
- Extra virgin olive oil
- Tarragon vinegar
- Salt
Healthy Chicken Recipe with Mustard Sauce
How to make mustard sauceEggs kkaeseo 3 eggs and separate the yolks.
Add the egg yolk to the blender .
Add a pinch of salt and a small amount of olive oil .
Next, mix all the ingredients with a little bit of olive oil until the white cream is completed .
Transfer the finished cream to a bowl and add a spoonful of mustard and a small amount of tarragon vinegar.
Chop the capers and place them in a bowl.
Then , break 1 egg, separate the whites, stir until a stiff texture, and then put in a bowl.
Finally, mix all the ingredients and place in a sauce bowl.
How to make tarragon vinegar
material
2 cups of fresh seasonal mugwort leaves
2 cups white vinegar
how to make
Crush the leaves of the seasoned mugwort so that the aroma is thickened.
Add the mashed leaves to the container .
Pour white vinegar into the container .
Cover the container and store it for 2-3 weeks so that the aroma of seasoned mugwort mixes well with vinegar .
Lastly, pour the finished tarragon vinegar into the bottle and add one more twig of seasoned mugwort.
Oven-baked chicken recipe with mustard sauce
The ingredients needed to make this recipe are:
- 1 chicken
- 1/2 onion
- 2 garlic cloves
- 1 leak
- 1/2 lemon
- gravy
- 1/2 cup white fine
- Salt
- A spoonful of mustard
Oven-baked chicken recipe with mustard sauce
Follow these steps to properly cook this dish using ingredients .
- Place the chicken on a baking tray. Sprinkle the lemon juice on the chicken and add the lemon to the chicken.
- Then pour a glass of white wine and a small amount of oil and season with salt.
- Next, put vegetables around the chicken and add the broth.
- After preheating the oven, mix the spices, place it on the chicken , put it in the oven and bake at 190ยบ for about 75 minutes . Turn the chicken over several times while baking in the oven .
- When both sides are cooked evenly , take them out of the oven and chop them finely . Finally, sprinkle the pre-made mustard sauce.
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